Spicy Tommy’s Pink Margarita
Ultra luxury cocktail

Spicy Tommy’s Pink Margarita

Ingredients

  • 2 ounce Reposado Rosa
  • 1 oz lime juice
  • ½ oz agave nectar
  • 10-15 drops spice tincture
  • Tajin and pink salt

Directions

Add all ingredients except tajin and salt to a shaker tin with good ice and shake vigorously. Adjust how many dashes of spicy tincture* according to your preferred spice level. Rub the rim of a rocks glass with lime, and dip into half tajín/half salt to coat. Strain the shaker tin over fresh ice into your rimmed double rocks glass and garnish with a lime.

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